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09-26-2012, 03:27 PM
Danish Chef and gamer
Join Date: Jun 2010
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Re: Cooking Time
What's for dinner, you ask? This is what was for dinner..
My way of making "French Toast" - remember, fry it with the butter side DOWN! This way, you don't get an overload of unnecessary fat on your food, and it makes the bread taste like heaven <3
And that's how I make MY French toast <3
2nd. coolest thread ever.
Last edited by TheBaron; 09-26-2012 at
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